Paneer Masala
Paneer Masala, a north Indian delicacy, cooked with Paneer (Indian Cottage Cheese) in a rich and creamy Onion-Tomato-Cashew curry.
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100% Original taste, Pure Veg
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Ready to eat in 5 mins
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Medium spicy
- Retention of all nutritional values
- Extended shelf life
- Retained flavour and texture
- Lightweight and portable
- Quick rehydration
- Reduced storage space
- No preservatives or colouring agents
Description
Cooking Instructions
Normal Cook:
- Empty the content of the pack into a bowl.
- Remove the Oxygen Absorber sachet before cooking (Do not consume the sachet).
- Add 225ml of boiling water and stir well.
- Cover the bowl with a lid and wait for 5 minutes.
- Stir well and serve.
Microwave Cook:
- Add 225ml of water to the contents and stir well.
- Cover the bowl with a lid and microwave for 2 minutes.
- Remove the bowl and allow it to cool for 6 minutes.
Important: Remove the Oxygen Absorber sachet before cooking (Do not consume the sachet).
Recommended Serving
Paneer Masala is typically enjoyed with Indian Bread (Roti or Naan).
Storage Instructions
- Do not use if the packet is not intact.
- Store in a cool, dry, and hygienic place.
- Keep away from direct sunlight.
- Once opened, consume completely.
- Ensure the correct quantity of water is used for cooking.
Nutritional Information (per 100g)
| Nutrient | Amount |
|---|---|
| Calories | 557 kcal |
| Fat | 37.5 g |
| - Saturated Fat | 6.8 g |
| Carbohydrate | 47.1 g |
| - Sugar | 7.0 g |
| Dietary Fiber | 2.0 g |
| Protein | 6.6 g |
| Salt | 1.75 g |
Ingredients
Bell Pepper, Onion, Tomato, Cottage Cheese (14%), Green Peas, Butter, Cashew Nuts, Salt, Melon Seeds, Garlic, Ginger, Green Chilies, Turmeric, Coriander, Sugar, Spices (Star Anise, Fenugreek Leaves, Nutmeg, Mustard, Bay Leaf).
Allergen Information
This product is manufactured in a facility that processes Peanuts, Tree Nuts, Sesame Seeds, Rice Flakes, Semolina, Split Cow Peas, Gram Flour, Wheat, Milk, and Soya.
Additional information
| Weight | 75 g |
|---|
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